OUR DAILY SPECIALS
Evening dinner specials 6 days a week! Not available for online orders at this time.
MONDAY - SLIDER SPECIAL
$10.99
3 classic sliders instead of 2. American Cheese, Fried Onions, House Pickles, on Fresh Baked Slider Buns.
TUESDAY - FRIED CHICKEN DINNER
$14.99
House recipe fried chicken. 1/2 chicken served with mashed potatoes, gravy, and your choice of house baked beans or coleslaw.
WEDNESDAY - FAJITAS
$14.99
Your choice of chicken, steak, or a combo of both. Served with vegetables on a sizzlin' skillet with shredded cheese, lettuce, pico de gallo, flour tortillas, sour cream and salsa.
THURSDAY - ITALIAN NIGHT
$12.99
House made meatballs and spaghetti, served with garlic toast.
Hot Dago sandwich, with house spaghetti sauce, melted provologne, pepperoncinis, on white bread. Sprinkled with parmesan, served with a Caesar salad.
SUNDAY - KIDS NIGHT
1 adult meal purchase of $10.49, receive 1 free item off of the kids menu for children 12 & under, excludes drinks.
OUR WEEKLY SPECIALS
FRENCH ONION SOUP
$7.49
Caramelized onions in a sweet, beef and wine broth topped with toasted French bread and melted provolone cheese.
CONEY ISLAND SLIDERS
$11.99
Three mini-Nathan's all beef franks topped with seasonal ground beef, cheddar-jack cheese, and diced yellow onions. Served with a side of Sak's kettle chips.
CRUNCH SALAD
$13.99
Kale, carrots, red cabbage, broccoli, brussel sprouts, green apples, and candied almonds with a cilantro vinaigrette.
BRAT BURGER
$10.99
A quarter pound bratwurst patty on a grilled pretzel bun with sauerkraut, grilled onions, and a side of whole grain mustard.
MAK'S CHIPOTLE CHICKEN
$12.99
Grilled marinated chicken, chipotle ranch dressing, pepper-jack cheese, avocado, and Pico de Gallo on a grilled brioche bun.
RIB TIP BASKET
$15.99
Pecan smoked rib tips tossed in Carolina gold barbecue sauce then charbroiled. Served with jo-jo potatoes.